Panaka Karnataka
Traditional Karnataka beverage — panaka karnataka made with jaggery drink.
243 recipes found
Traditional Karnataka beverage — panaka karnataka made with jaggery drink.
Flatbread made directly from sattu and wheat flour — the fastest Bihari sattu breakfast
Traditional Karnataka beverage — coconut neer made with tender coconut water.
Buckwheat pancakes of the Monpa tribe — hearty nutritious morning bread of Tawang district
Traditional Karnataka beverage — ginger honey tea made with ginger tea.
Traditional Karnataka beverage — avalakki kanji made with poha drink.
Sweet sticky rice cake cooked inside bamboo — the festive dessert of Arunachali plains...
Roasted all-purpose flour balls with ghee and sugar — a simple Bihar festival sweet
Makhana dry-roasted in ghee with chilli and black salt — the Bihar protein snack
Warming spiced herbal infusion with fresh ginger and turmeric — the daily immunity...
Finger millet rolled with jaggery and ghee into nutritious sweet balls — the festival...
Thick finger millet pancakes cooked on an iron griddle — the winter breakfast of...