Jharkhand Aloo Palak Potato Spinach Panch Phoran Mustard
Potatoes and spinach cooked with panch phoran and mustard oil — the everyday vegetable...
“vegetarian”
1568 recipes found
Meghalaya Bamboo Shoot Sesame Stir Fry Khasi Vegetarian
Bamboo shoots stir-fried with sesame seeds and garlic in a light preparation — a...
Meghalaya Rymbai Val Beans Khasi Boiled Minimal Mustard
Local Meghalayan rymbai beans boiled simply with ginger and finished with mustard oil...
Meghalaya Stewed Mushroom Black Forest Khasi Wild Seasonal
Wild forest mushrooms stewed with ginger, garlic and sesame in the minimal Khasi style...
Jharkhand Kathal Raw Jackfruit Panch Phoran Curry Seasonal
Raw green jackfruit cooked in a spiced masala with panch phoran — the popular...
Karnataka Udupi Sambar Tamarind Lentil Vegetarian Temple
The Udupi temple-style sambar made without onion or garlic — a purer, more fragrant...
Himachal Chha Gosht Lamb Yogurt Slow Mountain Pahadi Curry
Lamb marinated and slow-cooked in a yogurt gravy with whole spices — the signature...
Haryanvi Kadhi Pakora Yogurt Gram Flour Curry
Sour yogurt and gram flour curry with crispy fried gram flour fritters — the everyday...
Haryanvi Sarson Ka Saag Mustard Greens Haryana Style
Slow-cooked mustard greens and spinach mash finished with ghee and makki ki roti on...
Haryanvi Aloo Matar Dry Potato Peas Everyday Sabzi
A simple dry preparation of potatoes and green peas with cumin, coriander and green...
Haryanvi Hara Dhania Chutney Green Coriander Chilli Dip
A bright green, pungent chutney of fresh coriander, green chillies and garlic — the...
Haryanvi Singhade Ki Sabzi Water Chestnut Curry Fasting
Water chestnuts cooked with tomatoes, green chillies and rock salt — a specific dish...