Sikkim Maleko Saag Radish Leaf Nepali Simple Greens
Young radish leaves stir-fried with garlic and mustard oil — a simple everyday...
1087 recipes found
Young radish leaves stir-fried with garlic and mustard oil — a simple everyday...
Goat trotters slow-cooked overnight until gelatinous and deeply flavoured in the...
Thin crispy besan noodles flavoured with ajwain, black pepper and clove — the...
Wheat gluten chunks cooked in a spiced tomato-onion gravy — the unique vegetarian...
Small potatoes deep-fried golden then slow-cooked in a Kashmiri spiced yogurt gravy...
Kashmiri collard greens boiled simply with mustard oil and asafoetida — the most...
Hard wheat balls boiled then baked and dunked in ghee, served with a five-lentil dal —...
Lotus stem slices coated in spiced chickpea flour batter and deep-fried until crispy —...
A whole chicken marinated in yogurt and spices, stuffed with a spiced egg filling and...
Yam (jimikand) cut into strips and deep-fried until crispy, tossed with chaat masala...
Crispy potato patties served on a bed of chana, curd, chutneys and sev — the Indore...
Paneer cubes cooked in a golden turmeric-yogurt gravy with fennel and whole spices —...