Kaju Katli Maharashtra Cashew Sweet
Cashews ground to a fine powder and cooked with sugar syrup into a smooth, pliable...
89 recipes found
Cashews ground to a fine powder and cooked with sugar syrup into a smooth, pliable...
Thick flattened rice cooked with potato, onion and green chilli tempered with mustard...
Paneer pieces cooked in the very thin, intensely spiced red kolhapuri stock — a...
A dry, uncooked snack version of poha — rinsed thin flattened rice tossed cold with...
Deep-fried crescent-shaped pastry shells filled with a sweet mixture of fresh coconut,...
Spicy sprouted moth bean curry topped with crunchy farsan, chopped onion and lemon...
A thick, spiced flatbread made from a mix of jowar flour, wheat flour, rice flour and...
A refreshing pink digestive drink made from dried kokum fruit and fresh coconut milk,...
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Dry, crumbly spiced gram flour dish cooked with onion and green chilli, served...
Dark and deeply spiced chicken curry from Kolhapur using a freshly ground roasted...
Dry-style chicken cooked with freshly ground spices until all the moisture evaporates,...