Rajasthani Aam Papad Mango Leather Traditional
Ripe mango pulp mixed with sugar and dried in the sun into thin, flexible, intensely...
“rajasthan”
85 recipes found
Rajasthani Chaach Spiced Buttermilk Desert Cooler
Churned buttermilk mixed with roasted cumin, fresh ginger, green chilli and dried mint...
Rajasthani Mogar Dal Yellow Lentil Marwari Style
Husked moong dal cooked with ghee, cumin and dried red chilli into a simple, lightly...
Mewar Ker Sangri Achari Spicy Version
The pickle-style, heavily spiced version of the ker-sangri desert bean preparation —...
Bhil Tribal Maize Roti Adivasi Rajasthan
A thick, rough-textured maize flatbread made by the Bhil tribal communities of...
Rajasthani Gulaab Phool Sharbat Rose Water Drink
A cold, fragrant drink made from fresh or dried rose petals, sugar syrup and cold...
Karanji Diwali Fried Sweet Pastry Maharashtra
Deep-fried crescent-shaped pastry shells filled with a sweet mixture of fresh coconut,...
Madhya Pradesh Dal Bafle Baked Wheat Ball Dal
Hard wheat balls baked in a tandoor or oven and dunked in melted ghee, served with a...
Haryanvi Kachri Ki Sabzi Wild Melon Curry
A dry curry made from kachri — a small wild melon that grows in the Haryana and...
Haryanvi Churma Ladoo Sweet Wheat Ball
Wheat flour balls deep-fried then ground coarsely and mixed with ghee, jaggery and...
Dal Baati Churma Rajasthan
Hard wheat balls baked over coal or in an oven, served with five-lentil dal and a...
Laal Maas Rajasthani Red Mutton
Mutton cooked in a fiery red gravy made from Mathania red chillies, yogurt and whole...