Uttarakhand Halwa Puri Navratri Festival Celebration Breakfast Pahadi
Sooji halwa served alongside crispy deep-fried puris — the complete Navratri and...
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Odisha Saga Aloo Spinach Potato Mustard Oil Odia Daily
Spinach and potato cooked together in mustard oil with panch phoron and dried red...
Gujarat Dal Dhokli Lentil Wheat Pasta One Pot Comfort
Spiced wheat flour dough pieces simmered in a sweet-sour toor dal — the Gujarati...
Uttarakhand Gahat Aloo Dry Curry Horse Gram Potato Pahadi Tawa
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
Odisha Dalma Festival Lentil Mixed Vegetable Panchami Style
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
Gujarat Handvo Fermented Rice Lentil Savoury Baked Cake
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...
Tripura Mosdeng Serma Fresh Chilli Tomato Tripuri Condiment
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Gujarat Kadhi Yogurt Soup Sweet Sour Pakoda Winter Version
Gujarati kadhi — the sweet-sour-spiced yogurt soup with besan fritters — that is...
Tripura Awandru Dried Smoked Fish Thin Mustard Everyday Curry
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...
Odisha Besara Mixed Vegetable Mustard Sour Odia Everyday
Seasonal vegetables cooked in a sour mustard paste with tamarind — the signature Odia...
Gujarat Fafda Gathiya Carom Seed Gram Flour Crispy Snack
Crispy gram flour strips flavoured with ajwain and black pepper — the morning snack of...
Tripura Muya Bamboo Shoot Potato Light Mustard Curry
Fresh bamboo shoots and potato simmered in a thin mustard-turmeric broth — a simple...