Chana Sundal
Healthy boiled legume salad — chana sundal tossed in mustard-coconut tempering.
510 recipes found
Healthy boiled legume salad — chana sundal tossed in mustard-coconut tempering.
Tamil Nadu village recipe — broken rice upma — village breakfast for post-paddy harvest days.
Healthy boiled legume salad — black chickpea sundal tossed in mustard-coconut tempering.
Tamil Nadu village recipe — podi sadam — travel food and lunchbox staple.
Healthy boiled legume salad — horse gram sundal tossed in mustard-coconut tempering.
Tamil Nadu village recipe — thavala adai — the village multi-grain thick crepe.
Healthy boiled legume salad — moong dal sundal tossed in mustard-coconut tempering.
Healthy boiled legume salad — rajma sundal tossed in mustard-coconut tempering.
Healthy boiled legume salad — green gram sundal tossed in mustard-coconut tempering.
Healthy boiled legume salad — peanut sundal tossed in mustard-coconut tempering.
Fermented soybean and vegetable stew — the Nyishi tribe's nourishing everyday curry
Classic Tamil Nadu dry stir-fry with brinjal (eggplant), tempered mustard seeds and...