Lucknow Awadhi Dum Biryani Saffron Layered Nawabi Classic
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
179 recipes found
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
Steamed rice flour cakes wrapped in banana leaves — the traditional Mizo rice cake...
Urad dal batter fermented overnight and steamed into a spongy savoury cake — a...
Delicate steamed rice flour dumplings with sweet coconut-jaggery filling — the sacred...
Simply steamed white rice prepared communally — the daily staple of Mizoram that is...
Besan and coriander mixture steamed into a firm cake then sliced and shallow-fried...
Precisely pleated steamed rice flour dumplings with fresh coconut-jaggery filling —...
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
Traditional Tripuri scented rice steamed in a bamboo tube over fire — the most...
Pork smoked slowly over a wood fire until deeply flavoured and partially preserved —...