Veg Saagu
Classic Karnataka — veg saagu with mixed vegetable in coconut gravy.
31 recipes found
Classic Karnataka — veg saagu with mixed vegetable in coconut gravy.
Classic Karnataka — paneer saagu with paneer in coconut gravy.
Mustard greens slow-cooked with garlic and mustard oil — the winter staple of rural Bihar
Mustard greens cooked with ginger and garam masala — the Bihar winter saag
Red amaranth greens stir-fried with garlic and cumin — the iron-rich Bihari summer saag
Mixed seasonal greens cooked into lentils — the nutrition powerhouse of Assamese home cooking
Tender potatoes cooked with wilted mustard greens and spinach in an earthy spiced base.