Rajasthani Khichda Broken Wheat Porridge
A thick, slow-cooked porridge made from broken wheat and multiple lentils cooked...
“thick”
415 recipes found
Uttarakhand Mandua Ki Roti Finger Millet Flatbread
Thick, dark-coloured flatbread made from finger millet flour — the primary grain of...
Rabdi Rajasthani Thickened Milk Dessert
Full-fat milk slow-simmered for hours until it reduces to a thick, layered, clotted...
Uttarakhand Jhangora Ki Kheer Barnyard Millet Pudding
Barnyard millet cooked in full-fat milk with sugar and cardamom until thick and creamy...
Sarson Da Saag Makki Di Roti Punjab
Mustard greens slow-cooked with spinach and spices until thick, served with a thick...
Uttarakhand Chainsoo Black Gram Lentil Pahadi Dal
A thick, smoky dal made from roasted whole black gram — the lentils are dry-roasted...
Makki Di Khichdi Corn Lentil Porridge
A thick porridge made from coarse corn flour and moong dal cooked together with whole...
Amritsari Kulcha Stuffed Flatbread
A thick, soft leavened flatbread stuffed with spiced potato and onion filling, baked...
Uttarakhand Kandalee Ka Saag Stinging Nettle Curry
Young stinging nettle leaves boiled until the sting is removed, then cooked in mustard...
Punjabi Lassi Churned Yogurt Drink
Thick whole yogurt churned to a smooth creamy drink, sweetened with sugar, flavoured...
Tandoori Roti Clay Oven Flatbread
Whole wheat flatbread baked on the wall of a clay oven or replicated on a stovetop —...
Uttarakhand Phaanu Mixed Lentil Mountain One Pot
A thick, hearty one-pot preparation of several local lentils including gahat and black...