Gujarat Dhokla Steamed Gram Flour Sponge Classic Khaman
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
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1668 recipes found
Odisha Macha Besara Rohu Fish Mustard Paste Sour Odia
Rohu fish cooked in a sour mustard paste with turmeric and panch phoron — the most...
Gujarat Thepla Fenugreek Flatbread Travel Classic Portable
Thin wheat and gram flour flatbreads flavoured with fresh fenugreek and spices — the...
Uttarakhand Nimbu Ka Achar Lemon Mustard Fenugreek Preserved Pickle
Lemon wedges preserved in mustard oil with fenugreek, turmeric and salt — a pungent,...
Gujarat Undhiyu Winter Vegetable Fenugreek Muuthia Classic
Mixed winter vegetables and fenugreek dumplings cooked underground (or in a pot) with...
Odisha Mudhi Mansa Puffed Rice Mutton Odia Classic Combination
Dry puffed rice served alongside a fiery mutton curry — the iconic Odia combination...
Gujarat Khandvi Gram Flour Roll Yogurt Tempered Classic
Silky thin sheets of cooked besan-yogurt mixture rolled into bite-sized spirals and...
Odisha Saga Aloo Spinach Potato Mustard Oil Odia Daily
Spinach and potato cooked together in mustard oil with panch phoron and dried red...
Gujarat Dal Dhokli Lentil Wheat Pasta One Pot Comfort
Spiced wheat flour dough pieces simmered in a sweet-sour toor dal — the Gujarati...
Uttarakhand Gahat Aloo Dry Curry Horse Gram Potato Pahadi Tawa
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
Odisha Dalma Festival Lentil Mixed Vegetable Panchami Style
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
Gujarat Handvo Fermented Rice Lentil Savoury Baked Cake
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...