Pesarattu Rava Upma
Tamil Nadu breakfast — Pesarattu with upma stuffing — adopted from Andhra but common...
All Recipes
2720 recipes found
Assam Prawn Curry
Freshwater prawns in light Assamese mustard gravy — river blessing on a plate
Jeera Rasam
Thin, peppery South Indian broth featuring cumin seeds. Drunk as a soup or poured over rice.
Haleem
Classic Andhra/Telangana haleem — mutton with wheat and lentils in bold South Indian spices.
Palak Saaru
Karnataka saaru/huli — palak saaru thin broth or sambar made with spinach saaru.
Veg Kothu Parotta
Tamil Nadu dinner — Vegetarian kothu parotta — the vegetable-only version of the...
Assam Pork Belly Braise
Slow-braised pork belly with Assamese spices — the rich Sunday dinner of Assamese families
Pineapple Rasam
Thin, peppery South Indian broth featuring ripe pineapple. Drunk as a soup or poured over rice.
Mirchi Ka Salan
Classic Andhra/Telangana mirchi ka salan — large green chillies in bold South Indian spices.
Bisi Bele Bath - Another method
Classic Karnataka — bisi bele bath made with rice and toor dal with vegetables.
Bread Omelette Tamil Style
Tamil Nadu breakfast — Tamil Nadu bread omelette — egg between two slices with spiced filling.
Assam Lentil Soup
Simple lentil broth with mustard oil — the light Assamese dinner soup