Manipur Thambal Lotus Stem Ngari Singju Aquatic Vegetable
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
354 recipes found
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
Fresh river fish cooked with tomato, ginger and mustard oil in a moderately thin gravy...
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Yardlong beans (ikaithabi) stir-fried with ngari and roasted chilli in a completely...
An extremely thin flowing lentil preparation served as a warming morning drink-meal —...
Fresh green peas mashed with minimal seasoning into a thin, watery preparation — the...
Wild dried mushrooms rehydrated and stir-fried with ngari and garlic — the seasonal...
Rehydrated dried morel mushrooms sautéed in ghee with minimal spicing — the most...
Pork dry-cooked until caramelised with dried chillies and garlic in the Thadou-Kuki...
Fresh homemade cottage cheese cooked with potato in a light, clean Meitei-style curry...