Himachal Roasted Garlic Pahadi Chutney Ghee Smoky Condiment
Garlic roasted over a flame then pounded with green chilli, coriander and ghee — the...
874 recipes found
Garlic roasted over a flame then pounded with green chilli, coriander and ghee — the...
Pork cooked with hawai jaang (fermented soybean) in the Meitei style — a pungent,...
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Pork ribs simmered slowly with ginger, black pepper and finished with sesame seeds —...
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Yardlong beans (ikaithabi) stir-fried with ngari and roasted chilli in a completely...
Smoked pork from the Manipur hills slow-cooked with fermented bamboo and local...
An extremely thin flowing lentil preparation served as a warming morning drink-meal —...
Local small Himachali kidney beans cooked in a simple tomato-onion curry — the...
Wild dried mushrooms rehydrated and stir-fried with ngari and garlic — the seasonal...
Rehydrated dried morel mushrooms sautéed in ghee with minimal spicing — the most...