Odisha Dalma Festival Lentil Mixed Vegetable Panchami Style
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
25 recipes found
Toor dal cooked with an assortment of vegetables, ghee and panch phoron — the most...
Seasonal vegetables cooked in a sour mustard paste with tamarind — the signature Odia...
Seasonal vegetables stir-fried with Tripuri fermented soybean paste — an everyday...
Pork boiled with wild leafy greens and minimal seasoning — the clean, nourishing...
Thin hand-made rice noodles in a clear ginger-garlic broth with seasonal vegetables —...
Wild and cultivated seasonal greens simply boiled with fermented fish paste and ginger...
Seasonal vegetables simply boiled with ginger, garlic and fresh herbs in a clear broth...
Fresh river fish simmered with seasonal vegetables in a thin, clear broth — a...
Shredded raw vegetables tossed with roasted fermented fish, fresh chilli and mustard...
Smoked dried fish dissolved into a clear soup with seasonal vegetables and black...
Local Meghalayan rymbai beans boiled simply with ginger and finished with mustard oil...
Winter vegetables including raw banana, sweet potato, surti papdi and yam slow-cooked...