Bihari Dal Tadka
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
380 recipes found
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...
Flame-roasted potato mash with mustard oil and raw onion — the most made Bihari side dish
Fire-roasted eggplant mash — the smoky star of the Bihari chokha trio
Roasted flaxseed chutney with garlic and dried chilli — the nutty protein condiment of Bihar
Classic Karnataka rice dish — chitranna.
Spinach cooked into toor dal with ghee tadka — the iron-protein combination of Bihar
Red lentil dal with a sharp ghee and garlic tempering — the quick weekday dal of Bihar
Sago with roasted peanuts and cumin — the Ekadashi fasting food of Bihar
Spiced black chickpea chaat with raw mango and chilli — the healthy street food of Bihar
Sprouted moong with tomato and chaat masala — the nutritious Bihar street snack
Coriander and mint chutney with green chilli — the sharp Bihari chaat sauce