Baigan Chokha
Fire-roasted eggplant mash — the smoky star of the Bihari chokha trio
338 recipes found
Fire-roasted eggplant mash — the smoky star of the Bihari chokha trio
Fire-roasted tomato mash with mustard oil and garlic — the tangy Bihari table condiment
Classic Andhra/Telangana — finger millet balls.
Classic Andhra/Telangana — sorghum flatbread.
Classic Andhra/Telangana — pearl millet roti.
Roasted flaxseed chutney with garlic and dried chilli — the nutty protein condiment of Bihar
Classic Andhra/Telangana — sorghum flatbread Telangana.
Pounded sesame and jaggery brittle — the iconic Gaya sweet and Makar Sankranti...
Tamil Nadu snack — Chicken kola urundai — the Tamil Nadu non-veg croquette.
Deep-fried fermented rice and jaggery discs coated in poppy seeds — the Bihari Diwali special
Tamil Nadu snack — Meat-stuffed vada — Madurai street food specialty.
Classic Andhra/Telangana — raw green chilli fritter.