Paneer Biryani
Classic Tamil Nadu biryani — paneer cooked in basmati rice with aromatic whole spices.
484 recipes found
Classic Tamil Nadu biryani — paneer cooked in basmati rice with aromatic whole spices.
Classic Andhra dish — kollu guggillu made with horse gram sundal.
Classic Karnataka — chicken ghee roast with chicken in Mangalorean style.
Classic Tamil Nadu biryani — hard-boiled eggs cooked in seeraga samba rice with...
Classic Andhra dish — nuvvula annam made with sesame rice.
Classic Karnataka — avarekayi huli with field bean sambar Karnataka.
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
Classic Andhra dish — pesara garelu made with moong dal vada.
Classic Karnataka — beans curry karnataka with French beans in coconut.
Classic Andhra dish — majjiga charu made with spiced buttermilk.
Classic Karnataka — drum stick huli with drumstick sambar Karnataka.
Classic Andhra dish — kobbari annam made with coconut rice Andhra style.