Himachal Siddu Steamed Stuffed Wheat Bread
Thick, soft steamed bread rolls made from yeast-leavened wheat dough stuffed with a...
166 recipes found
Thick, soft steamed bread rolls made from yeast-leavened wheat dough stuffed with a...
Flat fried bread made from buckwheat flour stuffed with a spiced black gram filling. A...
Thin pancakes made from buckwheat flour and jaggery cooked on a flat griddle — a...
Thick, soft wheat flour pancakes sweetened with sugar and flavoured with cardamom —...
Hard wheat balls baked over coal or in an oven, served with five-lentil dal and a...
A sweet version of siddu — the steamed wheat bread with a filling of walnuts, poppy...
A thick, slow-cooked purée of spinach and fenugreek leaves finished with a mustard oil...
A thick, slow-cooked porridge made from broken wheat and multiple lentils cooked...
Mustard greens slow-cooked with spinach and spices until thick, served with a thick...
Young stinging nettle leaves boiled until the sting is removed, then cooked in mustard...
Whole wheat flour roasted slowly in ghee and mixed with jaggery, nuts and dried ginger...
Whole wheat flatbread baked on the wall of a clay oven or replicated on a stovetop —...