Mizoram Bawng Chhum Wild Greens Garlic Mizo Forest Stir
Wild foraged greens from the Mizo forests stir-fried simply with garlic and oil — the...
862 recipes found
Wild foraged greens from the Mizo forests stir-fried simply with garlic and oil — the...
Deep-fried spiced potato vada in a soft bread roll with three chutneys — Mumbai's most...
Black-eye beans slow-cooked with mountain spices in a thin, tangy Pahadi curry — a...
Pork liver stir-fried quickly with onion, ginger and green chilli — the Mizo...
Chicken cooked in the fiery red Kolhapuri masala with kokum and dried coconut — the...
Dry-roasted horse gram and sesame seeds ground with garlic and chilli into a...
Roasted mustard seeds pounded with dried chilli, garlic and lemon — a pungent Mizo...
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...
Pork belly slow-cooked with boiled kidney beans in a minimal Mizo-style curry — a...
Delicate steamed rice flour dumplings with sweet coconut-jaggery filling — the sacred...
A thin yogurt curry tempered with mustard oil, garlic and whole spices — the Pahadi...
Strong ginger boiled with black tea and a touch of lemongrass — the warming daily...