Ladakh Butter Tea Po Cha Salty Yak Churned Warming Sustaining
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
862 recipes found
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
Seasonal mountain greens boiled simply and dressed with dry-roasted sesame seeds and...
Leavened whole wheat bread with a slight natural sour flavour — the traditional daily...
Fermented millet beer — the sorghum or finger millet based fermented drink of the Naga...
Fermented barley beer — the traditional social and ceremonial drink of Ladakh shared...
Fresh Ladakhi apricots cooked simply with sugar into a vivid jam — using the...
Chicken cooked with axone (fermented soybean) and Naga chilli — the poultry version of...
Lotus stem cooked in the same fragrant ivory-white yogurt gravy as the celebrated...
Black sesame seeds roasted and pounded with Naga chilli, garlic and lemon — an...
Paneer cooked in a golden saffron-yogurt gravy with fennel and whole spices — the...
Pumpkin or squash cooked simply with ginger, garlic and Naga chilli in the minimal...
Fried cottage cheese with dry fruits and nuts bound in a saffron-cardamom syrup — the...