Telangana Pesarattu Moong Dal Crepe Green Chilli Ginger
Crispy-edged thin crepes made from whole green moong dal batter with green chilli and...
1209 recipes found
Tripura Tukma Prawn Mustard Sesame River Prawn Curry
Small freshwater prawns cooked with mustard paste and sesame in a light broth — a...
Telangana Mirchi Ka Salan Chilli Peanut Sesame Biryani Side
Long green chillies cooked in a peanut, sesame and coconut gravy with tamarind — the...
Tripura Pork Bamboo Shoot Sour Braised Tripuri Slow Cook
Pork slow-braised with fermented sour bamboo shoot until meltingly tender — a deeply...
Telangana Haleem Slow Cooked Wheat Lentil Mutton Hyderabad
Mutton, wheat and lentils pounded together after long slow cooking into a thick,...
Tripura Masor Tenga Sour Fish Tomato Tripuri Light Lunch
River fish cooked in a thin, sour tomato broth — the Assamese-influenced light sour...
Haryana Matar Ki Sabzi Green Pea Onion Tomato Quick Curry
Fresh green peas cooked in a simple tomato-onion masala — the most popular seasonal...
Chhattisgarh Bafauri Chana Dal Steamed Dumpling Spiced
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...
Telangana Pappu Charu Lentil Tamarind Soup Everyday Thin
Thin toor dal cooked with tamarind, tomatoes and curry leaves into a flowing, sour...
Chhattisgarh Chila Rice Crepe Oats Vegetable Savoury
Thin crispy rice flour crepes made with fermented batter and topped with vegetables —...
Telangana Pulihora Tamarind Rice Temple Festival Andhra
Cooked rice mixed with tamarind extract, curry leaves, peanuts and mustard tempering —...
Chhattisgarh Aamat Dal Bamboo Shoot Tribal Traditional Sour
Mixed lentils cooked with bamboo shoot and sour kokum or tamarind in the tribal...