Gathiya Fafda Besan Crispy Snack Gujarat Morning
Long, crispy, lightly spiced gram flour sticks made by extruding through a press and...
1444 recipes found
Long, crispy, lightly spiced gram flour sticks made by extruding through a press and...
Pearl millet flatbread studded with fresh fenugreek leaves, sesame seeds and green...
Bottle gourd grated and slow-cooked in milk with ghee and sugar until the gourd...
Full-fat cold milk blended with a paste of poppy seeds, melon seeds, almonds, black...
The simplest preparation in Meitei cooking — freshly cooked rice served in a specific...
Crispy fried wheat wafers layered with boiled potato and chickpeas, drizzled with...
Rice cooked directly in pork stock with pork pieces, onion and local spices until...
Small potatoes cooked in a mild, pale yellow gravy made with yogurt, cream and...
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
Soft discs of slow-cooked, dried whole milk (khoya) mixed with sugar and cardamom —...
Fresh cottage cheese cubes and green peas cooked in a smooth, mildly spiced tomato and...
Thick, soft steamed rice cakes made from fermented rice batter — a Khasi breakfast...