Haryanvi Kaddoo Ki Sabzi Yellow Pumpkin Mustard Curry
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
448 recipes found
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
Fresh green chickpeas shelled and cooked with onion, tomato and whole spices — a...
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
A thick, comforting porridge of rice and split chickpea lentils cooked together with...
Wild forest mushrooms sautéed with mustard oil, garlic and green chillies — a seasonal...
Steamed elongated rice flour dumplings stuffed with a savoury filling of chana dal and...
A thick, slightly leavened rice flatbread cooked on a clay griddle — the traditional...
Overnight-soaked cooked rice in water — a slightly fermented, cooling, naturally...
Steamed hand-shaped dumplings made from rice flour and fresh fenugreek leaves with...
A tangy, deeply coloured fermented drink made from black carrots, mustard seeds and...
A thin, watery soured yogurt curry without fritters — meant to be poured over rice as...
A warm, golden halwa made from foxtail millet flour roasted in ghee with jaggery and...