Poricha Kuzhambu
Roasted lentil and coconut curry with vegetables — a hearty traditional Tamil Nadu...
154 recipes found
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Chettinad Chicken Curry
Intensely spiced Chettinad chicken with freshly ground kalpasi and marathi mokku...
Prawn Thenga Paal
Delicate Kerala prawns cooked in fresh coconut milk with green chillies and curry...
Meen Pollichathu
Spicy roasted fish in banana leaf with a fiery masala coating — a street food...
Crab Theeyal
Spicy Kerala crab curry in roasted coconut and tamarind gravy — a bold, complex dish...
Cabbage Kootu
Tamil Nadu cabbage and lentil dry curry with freshly ground coconut masala — a simple,...
Rasam
Thin, peppery tamarind broth — a digestive, warming soup eaten with rice or sipped as...
Prawn Masala
Succulent prawns tossed in a bold onion-tomato masala with coastal South Indian spices.
Chettinad Prawn Curry
Fiery Chettinad-spiced prawn curry — freshly ground pepper and kalpasi make this extraordinary.
Crab Masala
Fresh crab cooked in a fiery South Indian coconut-based masala — finger-licking coastal eating.