Sura Puttu
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
242 recipes found
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
Tamil Nadu idli variant — brown rice idli — soft steamed rice cake.
Ancestral medicinal herb kuzhambu of Tamil Nadu — brewed monthly with healing roots and leaves.
Tamil Nadu idli variant — quinoa idli — soft steamed rice cake.
Tamil Nadu wedding sambar — 15+ vegetables in a large brass vessel, thinner than hotel sambar.
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Porridge from the heritage Tamil rice Mappilai Samba — high iron, dark red, deeply nutty.
Whole green moong with coconut paste — a protein-rich kootu distinct from sundal or...
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Country hen egg stir-fry — dark-yolked village eggs cooked dry with shallots and black pepper.
Whole pearl onion fritters — each small onion battered and fried whole, a monsoon...
Quail egg curry — small rich quail eggs in a bold tamarind gravy.