Chettinad Milagu Biryani
Chettinad specialty — Chettinad pepper biryani — the spice trade's influence on Chettinad rice.
164 recipes found
Chettinad specialty — Chettinad pepper biryani — the spice trade's influence on Chettinad rice.
Chettinad specialty — Grandmother's ground masala kuzhambu — the original arachuvitta kuzhambu.
Tamil Brahmin / Iyengar recipe — Brahmin mor kuzhambu — white, mild and cooling.
Tamil Brahmin / Iyengar recipe — Brahmin kootu — the simple but deeply satisfying...
Tamil Brahmin / Iyengar recipe — Iyer-style rasam — lighter than restaurant rasam,...
Tamil Nadu dinner — Mutton and brinjal curry — village Tamil Nadu combination.
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
Ancestral medicinal herb kuzhambu of Tamil Nadu — brewed monthly with healing roots and leaves.
Tamil Nadu wedding sambar — 15+ vegetables in a large brass vessel, thinner than hotel sambar.
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Whole green moong with coconut paste — a protein-rich kootu distinct from sundal or...
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.