Bitter Gourd Thoran
Kerala-style thoran — dry stir-fry of bitter gourd (pavakka) with fresh coconut in coconut oil.
5 recipes found
Kerala-style thoran — dry stir-fry of bitter gourd (pavakka) with fresh coconut in coconut oil.
Classic Tamil Nadu dry stir-fry with bitter gourd, tempered mustard seeds and fresh coconut.
Traditional Tamil Nadu sambar made with bitter gourd (pavakkai) — a tangy lentil soup...
Classic Kerala dish — pavakka theeyal with bitter gourd in roasted coconut.
Bold tangy Tamil Nadu kuzhambu with bitter gourd in a tamarind-spice base.