Nagaland Fermented Fish Ngari Naga Style Preparation
Fermented fish (ngari) cooked with Naga chilli and garlic — the pungent, deeply...
15 recipes found
Fermented fish (ngari) cooked with Naga chilli and garlic — the pungent, deeply...
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...
Smoked dried fish dissolved into a clear soup with seasonal vegetables and black...
A thin, intensely sour tamarind-based curry with vegetables and dried fish — the sour...
The notorious Bombay Duck — a soft, highly pungent lizardfish dried in the Konkan sun...
Seasonal vegetables boiled with dried fish, ginger and chilli — the simplest everyday...
The complete Naga meal as served during the Hornbill Festival — steamed rice, smoked...
Pumpkin or squash cooked with dried fish, garlic and green chilli in a simple, quick...
Roasted fermented fish paste pounded with fresh green chilli, garlic and ginger — the...
Bamboo shoots stir-fried with berma (fermented fish paste), green chilli and garlic in...
Locally foraged leafy greens boiled with berma and green chilli — the vegetable...
Fermented soybean (hawaijar) cooked with dried fish, herbs and local vegetables into a...