Lucknow Sheermal Saffron Milk Flatbread Nawabi Eid Bread
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
15 recipes found
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
A thick wheat paratha stuffed with a spiced roasted gram flour (sattu) filling — a...
Steamed rice flour dumplings stuffed with spiced chana dal — the traditional breakfast...
A thick, crispy deep-fried pastry shell filled with a spiced urad dal paste — the...
A slightly sweet, saffron-infused, milk-kneaded flatbread baked in a tandoor until...
Pearl millet and sesame cooked together into a thick, earthy porridge — the winter...
Lamb shanks and trotters slow-cooked overnight in a deep, spiced broth thickened with...
A thick, flaky, slightly sweet and layered flatbread made with ghee and maida baked in...
Deep-fried wheat puris served with a simple spiced potato curry — the most universally...
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
Deep-fried puffed bread served with a lightly spiced potato and tomato curry — the...
A slow-cooked, intensely spiced broth of mutton trotters and marrow bones cooked...