Pongal
Soft rice-and-moong-dal porridge tempered with pepper, cumin and ghee — Tamil Nadu's...
62 recipes found
Soft rice-and-moong-dal porridge tempered with pepper, cumin and ghee — Tamil Nadu's...
Soft, spongy steamed rice and urad dal cakes — the foundational South Indian breakfast...
Whole wheat paratha stuffed with spiced potato and dry ginger powder — the everyday...
Spicy Goan pork sausages (chouriço) sautéed with onion and chilli, stuffed into soft...
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...
Soft leavened flatbread baked with saffron-infused milk and ghee — the Mughal-origin...
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Leavened flatbread stuffed with spiced potato and baked in a tandoor — the Amritsar...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...
A thick, crispy multigrain savoury pancake made from roasted grain flour (bhajani)...
Whole wheat flatbread stuffed with a spiced cooked horse gram filling — a hearty,...