Maharashtra Misal Pav Sprouted Lentil Spicy Bowl Street
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...
Breakfast · “snack”
12 recipes found
Maharashtra Usal Pav Sprouted Peas Chaat Street Snack
Sprouted legumes in a spiced masala curry served with pav rolls — the street food...
Odisha Biri Bara Urad Fritter Odia Breakfast Street Snack
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
Goan Pao Bread Soft Dinner Roll
Soft, small, round dinner rolls made from a yeast-leavened flour dough — the bread...
Odisha Chaula Bara Rice Fritter
Fermented rice and urad dal fritters flavoured with ginger, green chilli and black...
Misal Pav Maharashtra
Spicy sprouted moth bean curry topped with crunchy farsan, chopped onion and lemon...
Fafda Carom Seed Gram Flour Snack
Crispy long gram flour sticks seasoned with ajwain and black pepper, fried until...
Rajasthani Pyaaz Kachori Onion Pastry
Flaky deep-fried pastry shells filled with a spiced onion and potato mixture — the...
Idli Vada Sambar
Classic Karnataka — idli vada sambar made with idli vada with sambar.
Paddu
Classic Andhra/Telangana snack — paddu made with kuzhi paniyaram Andhra style.
Kuzhalappam
Classic Kerala breakfast — kuzhalappam made with rolled rice snack.
Kai Murukku
Tamil Nadu breakfast — village innovation — murukku batter cooked as a flat bread.