Kavuni Arisi Idli
Chettinad specialty — Purple-black idli from black sticky rice — a Chettinad innovation.
Tamil Nadu · Breakfast · “sesame”
40 recipes found
Vengaya Dosai
Chettinad specialty — Onion dosa — crispy, caramelised onion dosa from Chettinad households.
Kalakki
Tamil Nadu's unique soft-scrambled egg — continuously stirred to a silky semi-set consistency.
Mutton Paya
Classic Tamil Nadu mutton paya — goat trotters prepared with South Indian spices.
Chicken Soup Tamil Style
Classic Tamil Nadu chicken soup tamil style — chicken with bone prepared with South...
Fish Puttu
Classic Tamil Nadu fish puttu — steamed fish with coconut prepared with South Indian spices.
Egg Bhurji Tamil Style
Classic Tamil Nadu egg bhurji tamil style — scrambled eggs prepared with South Indian spices.
Cholam Kali
Tamil Nadu village recipe — thick sorghum porridge — the harvest festival food.
Vazhaipazham Sadam
Tamil Nadu village recipe — village baby food and travel food — banana mixed with rice.
Arisi Upma
Tamil Nadu village recipe — broken rice upma — village breakfast for post-paddy harvest days.
Thavala Adai
Tamil Nadu village recipe — thavala adai — the village multi-grain thick crepe.
Uppu Kozhukattai
Tamil Nadu breakfast — savoury steamed rice dumpling — the everyday kozhukattai.