Haryana Kachri Ki Sabzi Wild Melon Dried Curry Haryanvi
Dried or fresh kachri (the small wild desert melon of Rajasthan and Haryana) cooked in...
1065 recipes found
Dried or fresh kachri (the small wild desert melon of Rajasthan and Haryana) cooked in...
Fish head cooked with rice in a single pot until the rice absorbs all the flavour — a...
A thick, tangy yogurt and besan curry with crispy onion-gram flour fritters — the...
The complete Gujarati thali — dal, shaak, rotli, bhat, papad, pickle, chaas and...
Pearl millet and split moong dal slow-cooked into a thick, warming khichdi — the most...
Cluster beans (guar phalli) cooked dry with mustard, cumin and mild spices — the...
Potatoes cooked with a small amount of fermented fish paste for an intense umami depth...
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Thin hand-made rice noodles in a clear ginger-garlic broth with seasonal vegetables —...
Wild and cultivated seasonal greens simply boiled with fermented fish paste and ginger...
Seasonal vegetables simply boiled with ginger, garlic and fresh herbs in a clear broth...
Raw marinated mutton layered with parboiled saffron basmati and sealed to cook...