UP Mathura Pedha Milk Sweet Temple Town Traditional
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
7 recipes found
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
Whole wheat flour roasted in generous ghee with sugar, cardamom and a mixture of dried...
Fresh hand-churned white butter (makhan) offered with crystallised sugar (mishri) and...
Soft discs of slow-cooked, dried whole milk (khoya) mixed with sugar and cardamom —...
Freshly fried crispy jalebi spirals served over or alongside a thick, sweet reduced...
Reduced milk solids cooked with sugar and cardamom until firm, shaped into flat rounds...
A lighter, white version of the Mathura peda made with fresh khoya cooked very briefly...