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Masala Dosa
Thin crispy rice-lentil crepe filled with spiced potato masala — the iconic South...
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36 recipes found
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Rasgulla
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.
Sikkim Sel Roti Crispy Rice Ring Bread Nepali Festival
Crispy hollow ring-shaped fried bread made from fermented rice batter — the iconic...
Sikkim Tongba Finger Millet Beer Warming Bamboo Served
Fermented finger millet grain poured into a bamboo vessel with hot water — the iconic...
Madhya Pradesh Indori Poha Flattened Rice Breakfast Classic
Flattened rice cooked with mustard seeds, curry leaves and fennel, topped with sev and...
Kashmir Nadir Monje Lotus Stem Fritter Crispy Srinagar Snack
Lotus stem slices coated in spiced chickpea flour batter and deep-fried until crispy —...
Kashmir Kahwa Saffron Green Tea Almond Cardamom Warming
Green tea brewed with saffron, cardamom, cinnamon and rose petals, served with...
Jammu Rajma Chawal Dogra Style Small Red Bean Rice Classic
The iconic Jammu rajma — small dark red kidney beans in a robust Dogra masala served...
Varanasi Banarasi Paan Meetha Betel Leaf Sweet After Meal
Fresh betel leaf folded around gulkand, fennel seeds, coconut and sweet condiments —...
Agra Petha Crystallised Ash Gourd Sweet Transparent Candy
Ash gourd (white pumpkin) cooked in sugar syrup until completely transparent and...
Punjabi Chole Bhature Spiced Chickpea Fried Bread Breakfast
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Maharashtra Misal Pav Sprouted Lentil Spicy Bowl Street
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...