Karnataka Coorg Pandi Curry Pork Kachampuli Vinegar Dark
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
56 recipes found
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
Kokum soaked and squeezed into coconut milk with green chilli and garlic — the pink...
Five or more vegetables cooked in a spiced coconut curry with the unique Tirphal spice...
Crispy pastry coils filled with khoya and dry fruits, sealed with a single clove and...
Thin vermicelli cooked in full-fat milk with dates, dried fruits and saffron — the Eid...
Basmati rice cooked with saffron, ghee, whole spices, caramelised onion and dry fruits...
Crispy fried half-moon pastry stuffed with khoya, coconut and dry fruits — the Holi...
Potatoes cooked with anardana (dried pomegranate seeds) providing a unique fruity...
Long-grain rice slow-cooked in full-fat milk until creamy, finished with mawa, saffron...
Fresh Ladakhi apricots cooked simply with sugar into a vivid jam — using the...
Fried cottage cheese with dry fruits and nuts bound in a saffron-cardamom syrup — the...
Rice cooked in sweetened saffron milk with ghee, dry fruits and cardamom — the unique...