Sikkim Kwati Mixed Bean Sprout Soup Festival Teej Nepali
Nine different beans sprouted and simmered into a thick, nourishing soup — the sacred...
9 recipes found
Nine different beans sprouted and simmered into a thick, nourishing soup — the sacred...
Whole black chickpeas cooked in a mild, no-onion, no-garlic yogurt-based gravy with...
Whole black chickpeas cooked dry with onion, tomato and spices until fragrant and...
Hollow crispy balls filled with spiced mashed potato and black chickpeas, then dipped...
Spiced black chickpeas in a dark, tangy gravy served with large deep-fried puffed...
Spiced black chickpea chaat with raw mango and chilli — the healthy street food of Bihar
Roasted black chickpeas tossed in jaggery — the iron-rich Bihari energy snack
Healthy boiled legume salad — black chickpea sundal tossed in mustard-coconut tempering.
Spicy black chickpea curry cooked in roasted coconut gravy — the perfect Kerala...