Manipur Thambal Lotus Stem Ngari Singju Aquatic Vegetable
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
Non-Veg · “prized”
11 recipes found
Tripura Tukma Prawn Mustard Sesame River Prawn Curry
Small freshwater prawns cooked with mustard paste and sesame in a light broth — a...
Jharkhand Rugra Wild Termite Mushroom Tribal Monsoon Forest
Wild rugra mushrooms stir-fried with onion, garlic and minimal spices — the prized...
Bengali Macher Dimer Bora Fish Roe Fritter
Fish roe from hilsa or rohu mixed with onion, green chilli and mustard oil and...
Muri Ghonto Fish Head Rice
The head of a large rohu or catla fish cooked with rice, ghee and whole spices into a...
Chingri Malai Curry Prawn Coconut Bengali
Large tiger prawns cooked in a thick, fragrant coconut milk curry with a gentle...
Ilish Macher Paturi Hilsa Banana Leaf Bengali
Fresh hilsa fish marinated in mustard paste and wrapped in banana leaf then cooked on...
Goan Crab Masala Coastal Style
Fresh crabs cooked with onion, tomato and a Goan spice paste in coconut oil. The most...
Bhetki Macher Paturi Bhetki Fish Banana Leaf
Barramundi (bhetki) fillets marinated in mustard paste with poppy seeds and cooked in...
Karimeen Kuzhambu
Traditional Tamil Nadu village recipe — Pearl spot fish in Chettinad-style tamarind —...
Fish Roe Curry Assam
Fish roe cooked with mustard and turmeric — the prized bonus ingredient in Assamese...