Rasgulla
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.
Vegetarian · “light”
190 recipes found
Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Andhra Pradesh Gutti Vankaya Koora Stuffed Brinjal Andhra
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Manipur Sana Thongba Cottage Cheese Potato Meitei Curry
Fresh homemade cottage cheese cooked with potato in a light, clean Meitei-style curry...
Sikkim Sikarni Hung Yogurt Sweet Cardamom Nepali Dessert
Thick hung yogurt sweetened with sugar and flavoured with cardamom, saffron and...
Sikkim Organic Cardamom Tea Spiced Sikkimese Hill Garden
Sikkim's celebrated organic tea brewed with freshly cracked cardamom — a simple,...
Sikkim Masala Chhyap Tea Spiced Milk Nepali Sikkimese Daily
Strong spiced milk tea brewed with ginger, cardamom and cloves — the daily morning tea...
Madhya Pradesh Malpua Sweet Pancake Holi Festival Bhopal
Soft, slightly crispy sweet pancakes made from milk and flour, fried and soaked in...
Kashmir Kahwa Saffron Green Tea Almond Cardamom Warming
Green tea brewed with saffron, cardamom, cinnamon and rose petals, served with...
Madhya Pradesh Gujiya Sweet Stuffed Fried Dumpling Holi MP
Crispy fried half-moon pastry stuffed with khoya, coconut and dry fruits — the Holi...
Ladakh Khambir Whole Wheat Sourdough Traditional Breakfast Bread
Leavened whole wheat bread with a slight natural sour flavour — the traditional daily...
Lucknow Sheermal Saffron Milk Flatbread Nawabi Eid Bread
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...