Himachal Sepu Vadi Lentil Dumpling Spinach Yogurt Dham Curry
Sun-dried urad dal dumplings cooked with spinach in a yogurt sauce — the celebrated...
13 recipes found
Sun-dried urad dal dumplings cooked with spinach in a yogurt sauce — the celebrated...
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
A complex mixed vegetable curry using panch phoron and dried lentil dumplings — the...
Soft lentil dumplings soaked in thick sweetened yogurt, topped with tamarind chutney...
Dried lentil dumplings called badi cooked with potatoes and tomatoes into a smoky mash...
A mild, slightly bitter mixed vegetable preparation eaten at the very start of a...
Soft, spongy urad dal dumplings soaked in cold water to remove all oil, then placed in...
Soft lentil dumplings in cold beaten yogurt topped with a spiced potato curry — a...
Soft steamed dumplings made from soaked chana dal ground with green chilli and spices...
Sun-dried urad dal dumplings (badi) cooked in a spiced tomato and onion curry — the...
Sun-dried urad dal dumplings (vadi) cooked in a thick spinach curry — a speciality of...
Bold tangy Tamil Nadu kuzhambu with lentil dumplings in tamarind gravy in a...