Madhya Pradesh Bhopali Paya Trotters Slow Spiced Overnight
Goat trotters slow-cooked overnight until gelatinous and deeply flavoured in the...
“goat”
12 recipes found
Jammu Kalari Kulcha Fried Dogra Stretchy Cheese Street Bread
A thick disc of stretchy Dogra goat cheese pan-fried until golden and stuffed into a...
Kolhapuri Tambda Rassa Red Goat Curry Spicy
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...
Shekhawati Lal Maas Goat Mutton Red Curry
A fiery deep-red mutton curry from the Shekhawati region of northeastern Rajasthan —...
Village Style Kari Biryani
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
Aattu Kaal Soup
Tamil Nadu dinner — Goat trotter soup — rich collagen broth eaten on cold winter mornings.
Aattu Kudal Fry
Spiced goat intestine dry fry — village Tamil Nadu delicacy that demands careful cleaning.
Mutton Paya
Classic Tamil Nadu mutton paya — goat trotters prepared with South Indian spices.
Thalai Kari Kuzhambu
Classic Tamil Nadu thalai kari kuzhambu — goat head curry prepared with South Indian spices.
Arunachal Stewed Goat
Goat slow-cooked with mountain herbs and bamboo shoots — the festive meat of...
Goat Khar Assam
Goat meat cooked in alkaline khar solution — the most prestigious version of Assam's...
Mutton Paya Andhra
Classic Andhra/Telangana mutton paya andhra — goat trotters in bold South Indian spices.