Odisha Poda Pitha Baked Overnight Rice Cake Odia Sacred
Rice and lentil batter baked overnight in a clay pot until the exterior is charred and...
Vegetarian · “charred”
13 recipes found
Gujarat Ringan No Olo Roasted Brinjal Spiced Preparation
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Jharkhand Baingan Chokha Flame Roasted Smoky Brinjal Mash
Brinjal charred over a flame until smoky inside, mashed with onion, green chilli and...
Jharkhand Tomato Chokha Flame Roasted Smoky Mash Litti Trio
Tomatoes charred over a flame then mashed with raw onion, roasted garlic, chilli and...
Jharkhand Bhutta Roasted Maize Monsoon Street Forest Charred
Fresh maize cobs roasted over hot coals and rubbed with lemon and spiced salt — the...
Odisha Poda Pitha Burnt Cake Rice Jaggery
A slow-baked, dark-surfaced rice and urad dal cake sweetened with jaggery and...
Litti Banarasi Wheat Ball Stuffed
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
Birbhum Litti Chokha Bati Bihar Meets Bengal
The Birbhum district version of litti-chokha that sits on the cultural border between...
Varanasi Baati Chokha Fireside Purvanchal Version
Wheat balls stuffed with sattu and baked over a wood fire served with smoked...
Madhya Pradesh Daal Baati Churma Village Style
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
Ringan No Olo Gujarati Roasted Brinjal
A large brinjal roasted directly over flame until charred and smoky, then peeled and...
Uttarakhand Thechwani Radish Potato Pahadi Stir Fry
Radish and potato cooked dry in mustard oil with whole red chilli and garlic until...