Tribal Pork Dry Rub Arunachal
Pork dry-rubbed with local spices and slow-cooked — the tribal dry pork of highland Arunachal
“anti-inflammatory”
196 recipes found
Naga Style Chilli Paste Arunachal
Fermented naga chilli with ginger — the borderland condiment of eastern Arunachal
Forest Greens Tribal Dal
Mixed greens cooked into chana dal — the iron-rich tribal dal of Arunachali farmers
Mountain Spring Water Soup
Simply prepared broth vegetables in pure mountain spring water — the minimal Monpa light dinner
Smoked Meat Fried Rice
Leftover smoked pork and rice stir-fried with soy — the ultimate Arunachali use-everything dish
Corn Bamboo Stir Fry
Sweetcorn with bamboo shoots stir-fried in sesame — the colourful quick vegetable of Arunachal
Arunachal Ginger Fish
Whole fish braised with fresh ginger and soy — the clean-flavoured Arunachali dinner fish
Spiced Chickpea Arunachal
Spiced chickpeas with dried chilli and mustard oil — the high-protein snack-dal of...
Tribal Bamboo Chicken Soup
Chicken simmered with bamboo shoots in a clear broth — the healing soup of Arunachali...
River Fish Bamboo Ginger
River fish cooked with bamboo shoots and ginger in a light broth — a quick Arunachali...
Ginger Honey Tribal Tea
Fresh ginger steeped in hot water with wild honey — the simplest daily warming drink...
Masor Tenga
Tangy fish curry with tomato and lemon — the soul and signature dish of Assamese cuisine