Black Chickpea Sundal
Healthy boiled legume salad — black chickpea sundal tossed in mustard-coconut tempering.
“fresh”
1246 recipes found
Podi Sadam
Tamil Nadu village recipe — podi sadam — travel food and lunchbox staple.
Horse Gram Sundal
Healthy boiled legume salad — horse gram sundal tossed in mustard-coconut tempering.
Thavala Adai
Tamil Nadu village recipe — thavala adai — the village multi-grain thick crepe.
Pork Intestine Fry Arunachal
Cleaned pork intestine with turmeric and chilli — tribal offal cooking at its most direct
Moong Dal Sundal
Healthy boiled legume salad — moong dal sundal tossed in mustard-coconut tempering.
Mountain Berry Chutney Arunachal
Wild mountain berries mashed with salt and chilli — seasonal forest condiment of...
Rajma Sundal
Healthy boiled legume salad — rajma sundal tossed in mustard-coconut tempering.
Uppu Kozhukattai
Tamil Nadu breakfast — savoury steamed rice dumpling — the everyday kozhukattai.
Green Gram Sundal
Healthy boiled legume salad — green gram sundal tossed in mustard-coconut tempering.
Thengai Kozhukattai
Tamil Nadu breakfast — coconut-stuffed steamed rice dumpling — Ganesh Chaturthi essential.
Peanut Sundal
Healthy boiled legume salad — peanut sundal tossed in mustard-coconut tempering.