“red chilli”

Andhra Pradesh Lunch

Guthi Vankaya Vepudu

Andhra vepudu (dry stir-fry) with stuffed small brinjal — spiced with sesame oil and...

⏱ 15 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Cauliflower Sambar

Traditional Tamil Nadu sambar made with cauliflower — a tangy lentil soup with...

⏱ 15 min prep 🍳 35 min cook

Easy

Andhra Pradesh Lunch

Kodi Vepudu

Andhra vepudu (dry stir-fry) with chicken — spiced with sesame oil and aromatic tempering.

⏱ 15 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Taro Root Sambar

Traditional Tamil Nadu sambar made with taro root (seppankizhangu) — a tangy lentil...

⏱ 15 min prep 🍳 35 min cook

Easy

Andhra Pradesh Lunch

Royyala Vepudu

Andhra vepudu (dry stir-fry) with prawns — spiced with sesame oil and aromatic tempering.

⏱ 15 min prep 🍳 25 min cook

Easy

Assam Breakfast

Dahi Bhaat Yogurt Rice

Steamed rice with thick yogurt and mustard temper — the cooling probiotic Assamese...

⏱ 5 min prep 🍳 20 min cook

Easy

Tamil Nadu Lunch

Banana Stem Sambar

Traditional Tamil Nadu sambar made with banana stem (vazhaithandu) — a tangy lentil...

⏱ 15 min prep 🍳 35 min cook

Easy

Andhra Pradesh Lunch

Chepala Vepudu

Andhra vepudu (dry stir-fry) with fish — spiced with sesame oil and aromatic tempering.

⏱ 15 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Bitter Gourd Sambar

Traditional Tamil Nadu sambar made with bitter gourd (pavakkai) — a tangy lentil soup...

⏱ 15 min prep 🍳 35 min cook

Easy

Andhra Pradesh Lunch

Gongura Mamsam Vepudu

Andhra vepudu (dry stir-fry) with mutton with gongura — spiced with sesame oil and...

⏱ 15 min prep 🍳 25 min cook

Easy

Tamil Nadu Lunch

Field Beans Sambar

Traditional Tamil Nadu sambar made with field beans (mochai) — a tangy lentil soup...

⏱ 15 min prep 🍳 35 min cook

Easy

Andhra Pradesh Lunch

Kodi Guddu Vepudu

Andhra vepudu (dry stir-fry) with egg vepudu — spiced with sesame oil and aromatic tempering.

⏱ 15 min prep 🍳 25 min cook

Easy