Punjab Makki Di Roti Cornmeal Flatbread Winter Classic
Hand-patted cornmeal flatbread cooked on a dry tawa — the essential winter bread of...
468 recipes found
Hand-patted cornmeal flatbread cooked on a dry tawa — the essential winter bread of...
Glutinous rice pounded and shaped into cakes with jaggery and sesame — a traditional...
Fermented rice drink with wild herb starter — the Mizo version of rice fermentation...
Roasted whole wheat flour bound with ghee, jaggery and nuts into dense energy balls —...
Fine roasted vermicelli cooked in full-fat milk with sugar and cardamom — the Punjabi...
Deep-fried spiced potato vada in a soft bread roll with three chutneys — Mumbai's most...
Chicken cooked in the fiery red Kolhapuri masala with kokum and dried coconut — the...
Dry-roasted horse gram and sesame seeds ground with garlic and chilli into a...
Roasted mustard seeds pounded with dried chilli, garlic and lemon — a pungent Mizo...
Delicate steamed rice flour dumplings with sweet coconut-jaggery filling — the sacred...
Boiled taro root pieces glazed in jaggery and ghee with cardamom — an unusual sweet...
Crispy shallow-fried sago and potato cakes studded with crushed peanuts — the Navratri...