Shreekhand Mango Amrakhand Maharashtrian Strained Sweet
Hung yogurt sweetened with sugar and blended with fresh Alphonso mango pulp —...
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123 recipes found
Ganesh Chaturthi Modak Fried Crispy Talele
Deep-fried modak with a crispy maida outer shell filled with sweet fresh coconut and...
Meghalaya Jadoh Rice Pork One Pot Khasi
Rice cooked directly in pork stock with pork pieces, onion and local spices until...
Meghalaya Kapa Fried Pork Fat Khasi Snack
Pork fat and skin cut into pieces and fried until completely crispy and golden — a...
Meghalaya Mylliem Rice Beer Kyiad Garo
A lightly fermented, mildly alcoholic rice preparation drunk as a beverage during Garo...
Gulab Jamun Hyderabadi Saffron Style
Soft, spongy deep-fried milk dumplings soaked in a saffron and cardamom sugar syrup —...
Tripura Chuwarak Rice Beer Tripuri Fermented
Lightly fermented rice beer made using a traditional starter cake — the ceremonial...
Sevaiyan Kheer Vermicelli Milk Dessert
Fine wheat vermicelli roasted in ghee, simmered in full-fat milk with sugar, cardamom...
Mizoram Chhang Rice Beer Mizo Fermented Traditional
A traditional fermented rice beverage of the Mizo people — lightly alcoholic, mildly...
Mizoram Vawksa Rep Smoked Pork Mizo Traditional
Smoked pork cooked in the Mizo tradition with bamboo shoots and minimal seasoning —...
Masala Bhaat Maharashtra Spiced Rice
Basmati rice cooked with whole spices, vegetables, coconut and goda masala — the...
Mishti Pulao Bengali Sweet Saffron Rice Festival
Fragrant basmati rice cooked with ghee, sugar, saffron, whole spices and raisins into...