Tea Leaf Salad Arunachal
Fermented tea leaves with sesame and peanuts — Myanmar-influenced tribal snack of...
“anti-inflammatory”
196 recipes found
Mountain Venison Stew Arunachal
Wild venison slow-cooked with bamboo and Himalayan herbs — festive seasonal dish of...
Pork Fat Rice Arunachal
Rice cooked in rendered pork fat with garlic — simple and satisfying highland lunch of...
Arunachal Stewed Goat
Goat slow-cooked with mountain herbs and bamboo shoots — the festive meat of...
Cold Sesame Noodles Arunachal
Wheat noodles with sesame paste and chilli oil — Chinese-influenced snack of eastern...
Pork Intestine Fry Arunachal
Cleaned pork intestine with turmeric and chilli — tribal offal cooking at its most direct
Mountain Berry Chutney Arunachal
Wild mountain berries mashed with salt and chilli — seasonal forest condiment of...
Apong Jool Warm Spiced Beer
Warm spiced rice beer with ginger — the medicinal evening drink of Arunachali elders
Ngam Peh Vegetable Stew
Fermented soybean and vegetable stew — the Nyishi tribe's nourishing everyday curry
Arunachal Style Momos
Rustic steamed pork dumplings with fiery dipping sauce — beloved across Arunachal Pradesh
Chicken Mountain Herbs
Free-range chicken with Himalayan mountain herbs — simple, aromatic and deeply satisfying
Fern and Bamboo Soup
Wild ferns and bamboo shoots in a clear broth — the forest soup of Arunachali tribal meals