Mirchi Ka Salan Chilli Peanut Curry
Large green chillies simmered in a thick, tangy gravy made from peanuts, sesame seeds,...
1668 recipes found
Large green chillies simmered in a thick, tangy gravy made from peanuts, sesame seeds,...
Blanched stinging nettle leaves stir-fried with potato and garlic in mustard oil — a...
Broken wheat and multiple lentils cooked for hours with spices until they completely...
Boiled vegetables mashed with fermented fish (ngari) and dried red chilli — the most...
Seasonal vegetables boiled in water with ngari (fermented fish) and dried chilli until...
Split moong dal cooked with tomatoes and tempered with mustard seeds, cumin and red...
Fresh freshwater fish cooked in a light curry with ngari, green chilli, onion and the...
Cooked rice mixed with a tangy, spiced tamarind paste and tempered with mustard seeds,...
Fermented soybean (hawaijar) cooked with dried fish, herbs and local vegetables into a...
Small round brinjals cooked in a thick, dark gravy of peanuts, sesame seeds, tamarind...
A fresh, crunchy salad of raw vegetables, banana flower and cabbage mixed with roasted...
A clear, lightly seasoned vegetable stew made with local Manipuri vegetables including...